Espresso Energy Balls

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Hiii. Due to the overwhelming (luke-warm) response on my Instagram page, I decided to make this my next post. You know when you’re at work and you just need a little snacky-poo? This is the snacky-poo you need. Creamy almond butter, rolled oats and ground flaxseed mixed with freshly ground espresso and chocolate chips, then rolled into bite-size balls that you can eat quickly and suspiciously because you’re not really supposed to be eating at work. And then somebody says, “What’s that?”

“It’s an energy ball!”

“What’s an energy ball?” 

“It’s like a, like, rolled oats and almond butter, and some chocolate, there’s some energy in there. It’s balls-it’s a ball. It tastes good. …..I have energy now!”

You too can have the energy, if you make these balls.

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Dark Chocolate Granola with Sea Salt

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Welp, Little Doogie’s gotta work early this week, and she doesn’t have time to cook a gat dang breakfast. And she doesn’t want to pay $5 for her favorite Love Crunch granola, either. So she made this granola from scratch. It is sweetened with pure maple syrup and coated with sexy dark chocolate, tossed with sea salt flakes, and dotted with extra chocolate chips.

Golden Grahams and Fruit Loops are taking a back seat this week.

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